Nutrition and nutritional diseases. The evolution of concepts

Veterinarians and dairy nutrition management: basic concepts and design-it-yourself—a veterinary-oriented ration evaluation program

Veterinarians increasingly play a major contributory role in dairy practice and management. Withincreasing importance of economical pressures, bioenvironmental limits and increasing demand for higherquality products, veterinarians are more involved in nutrition management and advice, both from aneconomical view of productivity and preventive aspects of veterinary medicine. The concept of food a...

Special Formula in the Pharmaceutical Market

Introduction: Infants born with congenital anomalies demand individualized nutritional evaluations and recommendations. The anatomical changes of neonatal surgical diseases create specific physiological constraints.Patients with different congenital anomalies have different nutritional support needs. It is essential to know the exact physiology of these anomalies in order to be able to manage a...

Economic inequality in nutritional knowledge, attitude and practice of Iranian households: The NUTRI-KAP study

Background: Improper nutritional knowledge is one of the most important causes of nutritional problems, which can affect practice and cause more complications. The aim of this study was to assess the association between nutritional knowledge, attitude and practice (KAP) of Iranian households with socioeconomic status (SES).   Methods: The study population was 14,136 households (57 clust...

بررسی دیدگاه پزشکان عمومی در خصوص نیاز به تغذیه بالینی و نقش آموزش دوره پزشکی عمومی در آن (شهر ساری- سال 1387)

Background and purpose: High incidence of chronic diseases such as diabetes, cardiovascular diseases, cancer, etc. signifies the role of nutrition in maintaining health and preventing diseases. Nutrition education to medical students could be of great benefit since they will have a key role in natural health system and patients usually follow physicians’ advice about diet. This study was done t...

Food Insecurity and Chronic Diseases: The Editorial

Nutritional Care in the Prevention and Treatment of Coronavirus Disease 2019: A Simple Overview

Introduction and purpose: A new species of the new beta-coronavirus family has recently been found in Wuhan, China (nCoV-2019). This virus can cause a variety of serious respiratory illnesses, such as severe acute respiratory syndrome. Therefore, due to the relationship of nutrition with the immune and respiratory systems, the present review study was designed with the aim of collecting evidenc...